VITUM® H

Promotes Growth and Weight Gain in Fish and Shrimp

Key Benefits:
1. Increases Immunity and reduces mortality rate
2. Reduces stress
3. Promotes growth and weight gain
4. Improves Internal and external body structure formation

Nutritional value per 10ml
Vitamin A...........................................2,00,000 IU
Vitamin D₃..........................................1,00,000 IU
Vitamin E..................................................500 mg
Vitamin H................................................125 mcg
Selenium...................................................60 mcg

When fish or shrimp show slow growth, high stress, or disease risk.
It helps by boosting immunity, reducing mortality, promoting weight gain, and supporting healthy body structure formation.

1ml per kg of feed during culture